Coffee Archive
[162] Ethiopia - Megadu Lacto Natural - Lot D [CROP 25/26 ARCHIVE]
Last batch roasted: 03/06/26 Bette Buna have spent this down-cycle year (with low cherry availability, staggeringly high internal prices and high cost of production including fuel scarcity) focusing on two...
[162] Ethiopia - Megadu Lacto Natural - Lot D [CROP 25/26 ARCHIVE]
Last batch roasted: 03/06/26 Bette Buna have spent this down-cycle year (with low cherry availability, staggeringly high internal prices and high cost of production including fuel scarcity) focusing on two...
[161] Rwanda - Gito FW [CROP 25/26 ARCHIVE]
We noticed this one slipped the net for being archived! Better late than never... The Gito ("small") project is built on a simple premise: that the undersized screen grades from...
[161] Rwanda - Gito FW [CROP 25/26 ARCHIVE]
We noticed this one slipped the net for being archived! Better late than never... The Gito ("small") project is built on a simple premise: that the undersized screen grades from...
[160] Colombia - Durley Sánchez's Rosado [CROP 25/26 ARCHIVE]
Every coffee needs a home. We've helped out Herbert & LaREB by taking on this straggler - while it landed late last year, it's showing zero signs of fade or...
[160] Colombia - Durley Sánchez's Rosado [CROP 25/26 ARCHIVE]
Every coffee needs a home. We've helped out Herbert & LaREB by taking on this straggler - while it landed late last year, it's showing zero signs of fade or...
[159] Ecuador - Maputo "Hakuna Matata" Sidra [CROP 25/26 ARCHIVE]
Finca Maputo specialises in excellent honey processed lots, with plots growing H9, Sidra, Mejorado, and SL-28, and they've successfully seen some podium finishes in the Taza Dorada (Best of Ecuador competition)...
[159] Ecuador - Maputo "Hakuna Matata" Sidra [CROP 25/26 ARCHIVE]
Finca Maputo specialises in excellent honey processed lots, with plots growing H9, Sidra, Mejorado, and SL-28, and they've successfully seen some podium finishes in the Taza Dorada (Best of Ecuador competition)...
[158] Peru - Cumaccha Espresso [CROP 25/26 ARCHIVE]
Logistics and pre-planning are the lifeblood of a roastery - we typically contract coffees as far up-stream as possible, planning our schedule 3-9 months in advance. But sometimes that final...
[158] Peru - Cumaccha Espresso [CROP 25/26 ARCHIVE]
Logistics and pre-planning are the lifeblood of a roastery - we typically contract coffees as far up-stream as possible, planning our schedule 3-9 months in advance. But sometimes that final...
[157] Burundi - Izuba Mugoyi Natural [CROP 25/26 ARCHIVE]
Our third season buying Izuba, we last ran coffee from Mugoyi hill as both a house filter and component in Facility. Lower productions this year meant we weren't able to...
[157] Burundi - Izuba Mugoyi Natural [CROP 25/26 ARCHIVE]
Our third season buying Izuba, we last ran coffee from Mugoyi hill as both a house filter and component in Facility. Lower productions this year meant we weren't able to...
[156] Kenya - Gakuyu-ini PB #016 [CROP 25/26 ARCHIVE]
LONDON COFFEE FESTIVAL FEATURE RELEASE:We nabbed this lot off a round of Nordic Approach samples when selecting our mainline Kenya for the year. Having noted it was on the first...
[156] Kenya - Gakuyu-ini PB #016 [CROP 25/26 ARCHIVE]
LONDON COFFEE FESTIVAL FEATURE RELEASE:We nabbed this lot off a round of Nordic Approach samples when selecting our mainline Kenya for the year. Having noted it was on the first...
[155] Colombia - Quebraditas Sidra Advanced Natural [CROP 25/26 ARCHIVE]
LONDON COFFEE FESTIVAL FEATURE RELEASE:Coffees from Edinson Argote & his partner Luz Ángela Rojas have swiftly become firm favourites for the highest tier of technical intervention on our offer sheet....
[155] Colombia - Quebraditas Sidra Advanced Natural [CROP 25/26 ARCHIVE]
LONDON COFFEE FESTIVAL FEATURE RELEASE:Coffees from Edinson Argote & his partner Luz Ángela Rojas have swiftly become firm favourites for the highest tier of technical intervention on our offer sheet....