Behind the Scenes

What happened to the transparency report? + our first year in numbers

What happened to the transparency report? + our...

Alex Wallace

Mea culpa - we bit off more than we can chew with our first transparency report. We scrapped it after it ran too long, with plans to do a better...

What happened to the transparency report? + our...

Alex Wallace

Mea culpa - we bit off more than we can chew with our first transparency report. We scrapped it after it ran too long, with plans to do a better...

After 18 months - we've got some big news...

After 18 months - we've got some big news...

Alex Wallace

UPDATE - WE'RE OPEN! We're moving into the new space and moving the café from soft-open to full launch in the next few weeks - find out a preview of...

1 comment

After 18 months - we've got some big news...

Alex Wallace

UPDATE - WE'RE OPEN! We're moving into the new space and moving the café from soft-open to full launch in the next few weeks - find out a preview of...

1 comment
Pt II: Coffee Competitions and the narratives surrounding modern processing techniques

Pt II: Coffee Competitions and the narratives s...

Alex Wallace

The script that Alex would have presented - Does coffee need a category split akin to natural wine or beer?

Pt II: Coffee Competitions and the narratives s...

Alex Wallace

The script that Alex would have presented - Does coffee need a category split akin to natural wine or beer?

Some thoughts on Coffee Competitions - part I

Some thoughts on Coffee Competitions - part I

Alex Wallace

Alex, having achieved a semi-finals placement in the 2024 United Kingdom Barista Championship, had to unfortunately drop out. But his loss is your gain reader - we've released his coffee...

Some thoughts on Coffee Competitions - part I

Alex Wallace

Alex, having achieved a semi-finals placement in the 2024 United Kingdom Barista Championship, had to unfortunately drop out. But his loss is your gain reader - we've released his coffee...

Behind the Scenes 8: The ticking clock of freshness

Behind the Scenes 8: The ticking clock of fresh...

Alex Wallace

Not a short interlude at all in the end - and quite a long break between posts as a result. We've deep dived the idea of freshness and the way...

Behind the Scenes 8: The ticking clock of fresh...

Alex Wallace

Not a short interlude at all in the end - and quite a long break between posts as a result. We've deep dived the idea of freshness and the way...

Behind the Scenes 7: The Trilemma of Green Buying

Behind the Scenes 7: The Trilemma of Green Buying

Alex Wallace

Getting to the heart of sourcing green coffee - the balance between selfishness and altruism, and how you can't have your cake and eat it too...

2 comments

Behind the Scenes 7: The Trilemma of Green Buying

Alex Wallace

Getting to the heart of sourcing green coffee - the balance between selfishness and altruism, and how you can't have your cake and eat it too...

2 comments