Coffee Archive
[132] Peru - Wilber Tello's SL9 [CROP 25/26 ARCHIVE]
Contrasting the first SL9 from Edwin Herrera, here we see the impact of higher altitude - a whopping 2200 MASL - with more paired back processing. This coffee is outrageous - we're...
[132] Peru - Wilber Tello's SL9 [CROP 25/26 ARCHIVE]
Contrasting the first SL9 from Edwin Herrera, here we see the impact of higher altitude - a whopping 2200 MASL - with more paired back processing. This coffee is outrageous - we're...
[131] Peru - Edwin Herrera Ocampo's SL9 [CROP 25/26 ARCHIVE]
This coffee holds the joint place with one other upcoming release as one of the best samples we tried in 2025. And in that joint podium place - they're both...
[131] Peru - Edwin Herrera Ocampo's SL9 [CROP 25/26 ARCHIVE]
This coffee holds the joint place with one other upcoming release as one of the best samples we tried in 2025. And in that joint podium place - they're both...
[130] Colombia - Yulieth Mora's Ombligon [CROP 25/26 ARCHIVE]
This lot absolutely jumped out to us on the cupping table as an insta-buy, a supreme example of the "Modern Colombian" style from a producer new to us. By "Modern...
[130] Colombia - Yulieth Mora's Ombligon [CROP 25/26 ARCHIVE]
This lot absolutely jumped out to us on the cupping table as an insta-buy, a supreme example of the "Modern Colombian" style from a producer new to us. By "Modern...
[129] Colombia - Pikudo's Rosado [CROP 25/26 ARCHIVE]
This coffee is late being archived - as it never hit the online shop, due to selling out so fast on our wholesale platformJorge “Pikudo” Andrade transitioned to coffee farming...
[129] Colombia - Pikudo's Rosado [CROP 25/26 ARCHIVE]
This coffee is late being archived - as it never hit the online shop, due to selling out so fast on our wholesale platformJorge “Pikudo” Andrade transitioned to coffee farming...
[128] Rwanda - Shyira Honey [CROP 25/26 ARCHIVE]
The Shyira washing station produces what we consider to be some of the best coffees coming out of Rwanda - extremely high altitude farms and precise processing combine to produce...
[128] Rwanda - Shyira Honey [CROP 25/26 ARCHIVE]
The Shyira washing station produces what we consider to be some of the best coffees coming out of Rwanda - extremely high altitude farms and precise processing combine to produce...
[127] Peru - Edy Robles Sosa [CROP 25/26 ARCHIVE]
*Last Batch Roasted 25/02*We're massive fans of Peru - super interesting coffees from an origin that was oft slept on; but now is starting to get the recognition it deserves....
[127] Peru - Edy Robles Sosa [CROP 25/26 ARCHIVE]
*Last Batch Roasted 25/02*We're massive fans of Peru - super interesting coffees from an origin that was oft slept on; but now is starting to get the recognition it deserves....
[126] India - Ratnagiri Estate LAB-6 [CROP 25/26 ARCHIVE]
*Last Batch roasted 24/02* India is having a seriously exciting moment. Long one of the nascent and upcoming origins, a burgeoning local speciality scene alongside processing pioneers is rapidly turning...
[126] India - Ratnagiri Estate LAB-6 [CROP 25/26 ARCHIVE]
*Last Batch roasted 24/02* India is having a seriously exciting moment. Long one of the nascent and upcoming origins, a burgeoning local speciality scene alongside processing pioneers is rapidly turning...
[125] Colombia - Yoiner Mosquera's Rosado [CROP 25/26 ARCHIVE]
We had Marisela's Gesha and her Rosado with the last season of purchases from LaREB, and both were utterly delightful. This year, she's passed on her Rosado plot at El Portal...
[125] Colombia - Yoiner Mosquera's Rosado [CROP 25/26 ARCHIVE]
We had Marisela's Gesha and her Rosado with the last season of purchases from LaREB, and both were utterly delightful. This year, she's passed on her Rosado plot at El Portal...